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Weekly Menu

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(Courtesy of Org. Junkie)

Weekly Menu for the week of 2/8-2/14

  • Monday
    • Lunch & snacks throughout the day – Leftover butternut squash casserole, orange, hard-boiled egg, zucchini spears & carrots, pumpkin oatmeal muffin, cheese stick
    • Dinner – leftover chili
  • Tuesday
    • Lunch – Leftover pasta/chili or salmon salad w/ carrots & Wasa crackers, orange, hard-boiled egg, muffin, cheese stick, apple w/ almond butter
    • Dinner – Multi-bean soup (didn’t make it last week)
  • Wednesday
    • Lunch – Bean soup, carrots, orange, pumpkin oatmeal muffin, hard-boiled egg
    • Dinner – Bean soup
  • Thursday
    • Lunch – Bean soup, apple w/ almond butter, carrots, hard-boiled egg
    • Dinner –Girls’ Night for me; bean soup for D
  • Friday
    • Lunch – Standing Friday lunch with friends
    • Dinner – Veggie lasagna
  • Saturday
    • Dinner – Leftover veggie lasagna
  • Sunday
    • Dinner – TBD

Filed under: Weekly Menu

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